Pacific Foods Culinary Stock, Chicken, Organic-32oz

$799

Pickup available at 1505 East Cochise Street

Usually ready in 1 hour


We make our chicken stock with simple, high quality, organic ingredients, and cook it for long hours, the same way it has been done for centuries. Versatile and flavorful, stock can be used to enhance any savory dish. Perfect for making gravies and sauces or braising meat!

Nourishment: It’s what we value most at Pacific. We’ve always taken our cues from nature, making foods that celebrate the goodness of carefully sourced, simple ingredients and time-honored recipes.

Our foods don’t just nourish families; they enrich communities, cultivate better animal welfare and sustain a healthier environment. When all is nourished, a brighter world can take shape.

Since 1987, Check Eggert’s Pacific Natural Foods has been making great products using pure and simple ingredients. As Eggert says, they do it the right way, not necessarily the easy way: caring for their animals, converting conventional farmland to organic, restoring lost wetlands, and implementing programs to conserve resources and limit energy use and waste.

The company started by making soy milk and tofu, which were niche products at the time even within the health food category. Today they offer almost 50 products through Azure, and Eggert is an iconic figure in the natural foods industry. For him, the notion of traceability is one of the real mantras of Pacific Natural Foods. He wants to inspire people to learn more about where their food comes from, so at Pacific they trace all their ingredients to the source.

"If we're making tomato soup," said Eggert, "we can tell you not only where the milk came from, but the cows it came from and the day it came from them. We can tell you where the cows were, we can tell you the health of the animal, her life, her health history, the number of calves she's had, and we can trace it clear back to the feed."

Not only are the ingredients traceable — they're also impeccably fresh. It's typically less than 24 hours from the time a cow is milked until the soup that uses that milk as its base is packaged up and ready to ship. That's one reason why Pacific Foods products taste so good.

  • Gluten-free

Directions

Ready-to use in any recipe calling for stock, bouillon or water.

Do not microwave in container.

Ingredients

water, chicken*, onions*, carrots*, celery*, sea salt*, spices*, rosemary extract* [antioxidant] *Organic

Nutrition Facts

Serving Size 1 cup (8 fl oz) (240 mL)
Servings per Container 4
Calories 30
Calories from Fat 5
Amount / Serving
%DV

Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g

Cholesterol 5mg
2%

Sodium 430mg
18%

Total Carbohydrate 1g
0%
Dietary Fiber 0g
0%
Sugars 0g

Protein 6g
3%

Vitamin A
0%

Vitamin C
0%

Calcium
2%

Iron
0%

*Percent Daily Values are based on a 2,000 Calorie diet.
  • Certified organic? Yes
  • Country of origin: United States of America
  • Shipping weight: 6.87 lb
  • Size: 3 x 32 floz
  • Storage climate: dry

Key product features

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Description

We make our chicken stock with simple, high quality, organic ingredients, and cook it for long hours, the same way it has been done for centuries. Versatile and flavorful, stock can be used to enhance any savory dish. Perfect for making gravies and sauces or braising meat!

Nourishment: It’s what we value most at Pacific. We’ve always taken our cues from nature, making foods that celebrate the goodness of carefully sourced, simple ingredients and time-honored recipes.

Our foods don’t just nourish families; they enrich communities, cultivate better animal welfare and sustain a healthier environment. When all is nourished, a brighter world can take shape.

Since 1987, Check Eggert’s Pacific Natural Foods has been making great products using pure and simple ingredients. As Eggert says, they do it the right way, not necessarily the easy way: caring for their animals, converting conventional farmland to organic, restoring lost wetlands, and implementing programs to conserve resources and limit energy use and waste.

The company started by making soy milk and tofu, which were niche products at the time even within the health food category. Today they offer almost 50 products through Azure, and Eggert is an iconic figure in the natural foods industry. For him, the notion of traceability is one of the real mantras of Pacific Natural Foods. He wants to inspire people to learn more about where their food comes from, so at Pacific they trace all their ingredients to the source.

"If we're making tomato soup," said Eggert, "we can tell you not only where the milk came from, but the cows it came from and the day it came from them. We can tell you where the cows were, we can tell you the health of the animal, her life, her health history, the number of calves she's had, and we can trace it clear back to the feed."

Not only are the ingredients traceable — they're also impeccably fresh. It's typically less than 24 hours from the time a cow is milked until the soup that uses that milk as its base is packaged up and ready to ship. That's one reason why Pacific Foods products taste so good.

  • Gluten-free

Directions

Ready-to use in any recipe calling for stock, bouillon or water.

Do not microwave in container.

Ingredients

water, chicken*, onions*, carrots*, celery*, sea salt*, spices*, rosemary extract* [antioxidant] *Organic

Nutrition Facts

Serving Size 1 cup (8 fl oz) (240 mL)
Servings per Container 4
Calories 30
Calories from Fat 5
Amount / Serving
%DV

Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g

Cholesterol 5mg
2%

Sodium 430mg
18%

Total Carbohydrate 1g
0%
Dietary Fiber 0g
0%
Sugars 0g

Protein 6g
3%

Vitamin A
0%

Vitamin C
0%

Calcium
2%

Iron
0%

*Percent Daily Values are based on a 2,000 Calorie diet.
  • Certified organic? Yes
  • Country of origin: United States of America
  • Shipping weight: 6.87 lb
  • Size: 3 x 32 floz
  • Storage climate: dry

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